Lemon Meringue Tart

Lemon Meringue Tart

Sweet pastry filled with tangy lemon curd, topped with caramelised meringue and a light dusting of sugar.

Product code: DP179

Suitable for: Halal,

Case size: x 2


Ingredients: Sugar, free range whole strongEGG/strong, flour blend (strongWHEAT/strong flour (with calcium carbonate, iron, niacin, thiamin), maize flour), lemon, butter (strongMILK/strong), free range strongEGG/strong white, water, vegetable oil (palm oil, rapeseed oil), free range strongEGG/strong yolk, staboline (invert sugar syrup), modified maize starch, vegan gelatine (tapioca starch, agar agar (E406), dextrose, maltodextrin), beef gelatin, stabiliser (E466), sugar snow (sugar, strongWHEAT/strong starch, vegetable oil), stabiliser (Guar gum, locust bean gum), preservative (E330), baking powder (raising agents: (E500(ii), E450 (i)) strongWHEAT/strong flour (contains calcium, iron, niacin, thiamin)), ascorbic acid (E300), salt, xanthan gum..

Allergens: Egg, Milk, Gluten.

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